…goes to whoever decided I’d be a good candidate for a ‘upgrade your office coffee’ spam offer.
We got bottomless Peet’s brewed in a decent coffee maker, with real half-and-half from a carton. In real ceramic cups.
So, unless you want to rent us a barista to work a La Marzocco on site, we’re probably good.
Have I mentioned we’re a little spoiled at work? I do appreciate it, though, having drunk my share of corporate swill brewed by lightly-trained chimps from canned coffee almost indistinguishable from lightly toasted wood chips, in a percolator encrusted with Carlsbad Cavern grade mineral deposits and powdered petroleum byproduct ‘whitener’ as the only option – well, we’ve all been there, right?
I’m just not there any more.